If you don’t know how to make pico, something’s wrong with you, just kidding! But seriously, it’s super easy, and if you don’t know, you’re about to learn today. Just chop up some tomatoes, red onions, cilantro, and Serrano peppers, then squeeze in the juice of a lime or two, that’s it! Serve it inside a burrito, with chips, or even mix in some meat or fruit for a twist and we have superbowl pico for the win. | bwoodcooks