Female hand using a meat mallet to tenderize chicken fillet covered with plastic wrap. Home cooking process and preparation of meat for cutlets.
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Female hand using a meat mallet to tenderize chicken fillet covered wi…
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How to Tenderize Meat — 5 Easy Ways to go From Tough to Tender
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How to cook pan seared chicken cutlets: Tenderize chicken cutlets and pound thinly, I covered them with plastic wrap and used a rolling pin 🤣, brush with olive oil and season with your choice of seasonings, measure with your heart!! I used salt, pepper, garlic powder, onion powder, basil, and oregano. On a pan set to medium high, wait till the pan is hot, then sear on each side for 4ish minutes until cooked through. Use a temp check if you’re not sure. #easyrecipe #healthyrecipes #quickandeasym
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