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Vietnamese Spring Rolls Recipe | Healthy & Easy Vietnamese Food Learn how to make Vietnamese spring rolls – fresh, healthy, and delicious homemade summer rolls filled with vegetables, herbs, shrimp, or tofu. In this video, I show you the step-by-step process for creating authentic Vietnamese spring rolls, perfect as an appetizer, snack, or light meal. Discover how to roll fresh rice paper rolls and prepare a creamy Vietnamese peanut dipping sauce that pairs perfectly with fresh spring rolls. The
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It’s time to take your spring roll experience to another level 😋 (recipe below) . This is ep 2 of my YouTube series where I recreate dishes from my travels and today I create a taste of Vietnam 🫶🏽. The full length, detailed version is on my YouTube channel but here is the recipe as well. . 1 Block firm tofu 1 carrot peeled and grated 1/4 onion or 1 Shllot 1 small serving dried Vermicelli rice noodles 1/2 Cup dried wood ear mushrooms 1 tbsp corn starch salt and pepper to taste 1 Pkg rice paper
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