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Pizzicato
Pizzicato Cello
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0:16
Brussels sprouts halved and roasted crisp. Drizzle with honey, balsamic, and garlic glaze. Sweet, tangy, and caramelized to perfection. Ingredients ➤ 1 lb Brussels sprouts, stems removed and halved ➤ 1 tbsp avocado oil ➤ ½ tsp sea salt ➤ ½ tsp freshly ground black pepper ➤ 2 tbsp extra virgin olive oil ➤ 2 tbsp honey ➤ 4 tbsp balsamic vinegar FULLL Recipe in First Cօʍʍеոτ 👇👇 | Nessy Recipes
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