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Easy Mapo Tofu Recipe This homemade Mapo Tofu is packed with bold Sichuan flavors, silky tofu, and savory minced chicken in a rich, spicy sauce. It's quick, easy, and perfect with a bowl of steamed rice. Ingredient | 食材： Minced Garlic 4 cloves | 蒜末 4瓣 Minced Ginger 2 slices | 姜末 2片 Spring Onion 2 stalks | 葱花 2根 Chili Padi 3 pcs | 小米辣 3条 Smooth Tofu 2 boxes | 嫩豆腐 2盒 Chili Bean Paste 2 tbsp | 豆瓣酱 2汤匙 Sichuan Hot & Spicy Sauce 1 tbsp | 四川香辣酱 1汤匙 Water 200ml | 清水 200毫升 Salt 1/2 tsp | 盐 1/2茶匙 Sugar 1
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TikTokyukichewcooks
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