4.9K views · 586 reactions | Introducing, Just One Cookbook! In case...
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4.9K views · 586 reactions | Introducing, Just One Cookbook! I…
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If you have been to Japan, you'd be familiar with restaurants serving Butadon which is a bowl of rice stacked with slices of chargrilled pork. A lot of restaurants serve it as just one of the many dishes in their menu but at Butahage, the Butadon takes centre-stage. It's no wonder, since they have been specializing in Butadon since 1934! We give you the lowdown on their Butadon as well as some of their other dishes on the menu! Read more 👉🏻 https://ieatishootipost.sg/butahage-serving-butadon-s
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If you have been to Japan, you'd be familiar with restaurants serving B…
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11K views · 319 reactions | Fast, easy Hot Pot for One. Tender pork belly cooked in a delicious and savory katsuo dashi with napa cabbage and enoki mushrooms. Inspired by the Japanese drama, Midnight Diner! RECIPE ▶️ justonecookbook.com/hot-pot-for-one/ | Just One Cookbook | Facebook
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11K views · 319 reactions | Fast, easy Hot Pot for One. Tender por…
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97K views · 943 reactions | Today, I’ll teach you how to make Nikuman, Japanese steamed buns filled with delicious pork, shiitake mushroom, cabbage, and scallion. It’s the best kind of savory snack. RECIPE ▶️ justonecookbook.com/nikuman-steamed-pork-buns/ | Just One Cookbook | Facebook
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97K views · 943 reactions | Today, I’ll teach you how to make Nikuma…
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74K views · 671 reactions | What's your favorite Japanese street food? Takoyaki (たこ焼き) is an iconic street food from Osaka that comes in the shape of little round balls with pieces of octopus in the center. It translates to “grilled/fried octopus” and is sometimes called “Octopus Balls” or “Octopus Dumplings” in English. RECIPE ▶️ justonecookbook.com/takoyaki-recipe/ | Just One Cookbook | Facebook
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74K views · 671 reactions | What's your favorite Japanese street food…
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Cozy up at your get-together with friends and family with this homemade Japanese sukiyaki recipe, served with seared marbled beef and a variety of vegetables cooked in a soy sauce broth. RECIPE ▶️ justonecookbook.com/sukiyaki/ | Just One Cookbook
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Cozy up at your get-together with friends and family with this home…
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83K views · 719 reactions | Omurice is a humble dish that has been popular in Japan for over 100 years! Fried rice is seasoned with sweet and tangy flavors of ketchup and tomato puree, then tucked inside a thin blanket of golden fluffy omelette. If you haven't tried it, I highly recommend it! RECIPE ▶️ justonecookbook.com/omurice/ | Just One Cookbook | Facebook
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171K views · 811 reactions |  HOMEMADE PONZU  Learn how …
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Authentic Miso Ramen from scratch in less than 30 minutes! RECIPE ▶…
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The Japanese-style Mapo Tofu (Mabo Dofu) is incredibly flavorful …
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Miso Salmon is a quick and easy way to elevate the flavors of this d…
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Is it still Banana Bread season? 😄 (This has been my go-to recipe fo…
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60K views · 776 reactions | Homemade Caesar Salad with garl…
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24K views · 474 reactions | Chicken Katsu is a classic Japanese home …
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Chicken Spring Rolls are one of my favorite foods for a light lunch wh…
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266K views · 1.6K reactions | You may be questioning if it’s possible...
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It's not too late to enjoy Meyer lemons; they're still in season! Bu…
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Craving sushi? Let's learn how to make these fiery Spicy Tuna Rolls …
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Ozoni is a traditional soup and an important dish for the Japanese N…
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7.2K views · 555 reactions | Every family in Japan has its own take o…
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Want a delicious Japanese curry recipe for dinner? Try Japanese C…
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