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Beer Bread A quick and delicious no-knead Beer Bread recipe. Try it toasted with some butter. Heaven! Ingredients 375g Self Raising Flour 1 tsp salt 50g Honey 330ml Efes Beer(room temperature) 3. Whisk the flour, salt, and honey in a large bowl. Method: 1. Preheat your oven to 180°C 2. Grease the loaf tin with butter. This will help the bread from sticking. 3. In a large bowl, whisk together the flour, salt, and honey. 4. Pour in the beer and mix gently until just combined. 5. The batter will be
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Beer Bread A quick and delicious no-knead Beer Bread recipe. Try i…
7K viewsApr 30, 2025
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