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Garlic Butter Baked Scallops Ingredients: 1 lb sea scallops (cleaned and patted dry) 4 tablespoons unsalted butter, melted 3 cloves garlic, minced 1/2 cup breadcrumbs 1/4 cup grated Parmesan cheese 1 tablespoon lemon juice 1/2 teaspoon paprika Salt and pepper to taste Fresh parsley for garnish (optional) Directions: Preheat oven to 400°F (200°C). Lightly grease a baking dish. Arrange the scallops in a single layer in the dish. In a small bowl, combine melted butter, garlic, lemon juice, salt, pe
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