@Cocuy La Capilla is a Venezuelan cocuy, a traditional agave spirit made from Agave cocui. The plant grows wild in the dry regions of northwestern Venezuela and can take up to 15 years to mature before harvest. While tequila and mezcal come from Mexico, cocuy represents Venezuela’s own agave distillation tradition. La Capilla takes its name from a historic chapel on a family hacienda founded in 1793 and is made using 100% wild agave, highlighting the character of the landscape where the plants g
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@Cocuy La Capilla is a Venezuelan cocuy, a traditional agave spirit made from Agave cocui. The plant grows wild in the dry regions of northwestern Venezuela and can take up to 15 years to mature before harvest. While tequila and mezcal come from Mexico, cocuy represents Venezuela’s own agave distillation tradition. La Capilla takes its name from a historic chapel on a family hacienda founded in 1793 and is made using 100% wild agave, highlighting the character of the landscape where the plants g
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If you’re going to drink I recommend high end tequila. The agave is a good replacement for the sugar and typically has less calories than other hard alcohol. | Certified Health Nut
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100% agave tequila is the best liquor to drink for 'health' but it's still producing acetaldehyde in your liver, and drank in excess will still damage your body, and cause hangovers! pair that with Super Recovery for maximum protection to your liver and internal organs and have the best possible morning after drinking #cocktails #tequila #bartender #bartending #mixology #barchemistry #hangover #hangovercure
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