Deciding which Oregon brewery to visit can be overwhelming, but you can trust this convenient guide to find the best ...

Bacteriophages, viruses that specifically infect bacteria, have emerged as significant influencers in the field of microbial fermentation. Their presence in ...

With the condiment rising in popularity as the 21st century moves forward, check out our guide on gochujang to learn more ...

The Australian startup says it has solved one of the biggest challenges facing synthetic biology companies, which it counts ...

More people are making a point to visit this small Arizona bakery this year, and one look at the pastries makes it easy to ...

A simple sourdough recipe includes bulk fermentation, cold proofing, and baking in a preheated Dutch oven for a crusty ...

Tech, we spoke to key stakeholders on everything from biomanufacturing’s valley of death to the IFT's new AI-powered R&D platform.

Fermented foods have been a part of the Indian diet for generations, valued for their flavour and health benefits. From ...

Manish Sabharwal and Sundeep Khanna's 'Made in India' is the untold story of Desh Bandhu Gupta, Lupin, and how India became ...

If this happens to your beer when the can is cracked open or the bartender opens the tap, it's a definite red flag. Here's ...

A research team from the Center for Applied Space Technology and Microgravity (ZARM), the Department of Environmental Process ...

La Mer sells face cream at nearly $200 per ounce. A new report on its bizarre production process shows marketers how to ...