Chef Chris Bianco's father in 1970 painted a portrait of a well-to-do Manhattan woman. It vanished under a cloud. What happened to it?

Award-winning pizzaiolo Chris Bianco's pizza dough is super simple, with just four ingredients (plus some olive oil to keep things from sticking) and a few hours of proof time. This recipe, from ...

On June 13, Bianco won a James Beard Award for Outstanding Restaurateur, his second award from the colloquially nicknamed Oscars of Food since winning Best Chef Southwest in 2003. But a lot has ...

Celebrated pizza chef Chris Bianco’s budding Los Angeles expansion looks more complete with Pane Bianco, a standalone New York-style slice and sandwich spot, which opened on June 13 just steps ...

To that end, the new Bar Bianco will serve light bar snacks from 4-9 p.m., before transitioning to a late-night menu featuring a Wagyu burger and "other kinds of surprises" from 9 p.m.-midnight.