Chef Sally Abé is to join Cotswolds gastropub the Bull Charlbury as its new head of food. The move follows her departure from ...

Wine retailer Majestic is to acquire fellow wines and spirits supplier, Enotria&Coe for an undisclosed sum. Majestic believes ...

Chef James Cochran has confirmed his departure from the Brave in London’s Islington after four months as executive chef ...

The team behind Bib Gourmand restaurant Higher Ground in Manchester has announced plans to open Bar Shrimp later this year.

The Hole in the Wall pub will close on 13 April as a result of challenging trading conditions. The Hole in the Wall pub in ...

Gary Rice has been promoted to hotel general manager at Cameron House on Loch Lomond. He has over 28 years’ experience in the ...

Village Hotel Club has completed the first phase of its £82m hotel refurbishment following its sale to private equity firm ...

We can be reasonably confident of two things: breakfast is rebuilding its share of the eating out market post-pandemic, and ...

Park Hall Resort & Spa is the first hotel in the UK to turn its concierge responsibilities – from requesting more towels to ...

Market Halls has completed its multi-million-pound acquisition of Shelter Hall in Brighton from rival food hall business Sessions ...