These are items on a school lunch menu… here in Florida. At Solid Rock Community School in Tarpon Springs, every item that comes out of the cafeteria is 100 percent plant-based. Families can even ...

Best known for its fried chicken and biscuits, Popeyes is bringing back two seafood options for Lent. The flounder fish sandwich and shrimp tackle box are returning to menus for a limited time ...

Delta Air Lines is expanding its Shake Shack partnership, the carrier said in a news release ... Delta is also rolling out other premium options on its first-class menu like Jon & Vinny's braised ...

Delta Air Lines and Shake Shack are extending their partnership to First Class ... Jon & Vinny’s braised meatballs are another menu expansion, having been served for eight years on flights leaving LAX ...

It’s just, some of the sea’s finest delicacies are best served in a restaurant, y’know? With everything from American-style crab doused in flavourful sauces, to luxe seafood platters guaranteed to ...

Its previous 'Colour Me Curious' menu used locally-sourced natural products to create unique and innovative drinks that "add a splash of colour” to the bar. The bar's recently launched new menu ...

My cat and I know how much of a challenge it can be to find seafood that isn’t contaminated with toxic chemicals. A few years ago, for a Guardian and Consumer Reports’ project, I asked a ...

Captain D’s in Kansas City might not have the charm of a quaint seaside shack or the sophistication of a high-end seafood restaurant, but what it lacks in ambiance, it makes up for in accessibility ...

Blue roof, flower barrels, and seafood that’ll make you swoon. Anthony’s is like your favorite beach shack, but with Michelin-star-worthy ... It’s like the ocean decided to open a restaurant and hired ...

After two big shake-ups, the Wynn Las Vegas has a new restaurant slated for the closed Lakeside space. In 2024, the seafood restaurant closed to make way for Michelin-awarded chef Fabio Trabocchi ...

as well as a way to remove burdens on businesses as far as updating menus. Rather than focus on all seafood, Petrea said shrimp remained in the bill on its own as it is the most commonly eaten ...