Winter in India has its own food mood, and ponk fits right into it. For those who do not know, ponk is made from tender green jowar that is harvested early, lightly roasted and eaten fresh. It is a ...

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When winter arrives in India, people switch to warm, fresh, and nutritious seasonal foods like methi, sarson, and other greens. Among these winter specials is Ponk, also known as Paunk. Made from ...