A nostalgic tour of Penang UNESCO World Heritage Site reveals Georgetown colonial architecture, forts, churches, museums and ...

Earlier this month, CNN Travel and the New York Times named our very own island state a must-visit in 2026.

Penang food is a mix of traditional Malay, Chinese and Indian dishes, as well as fusion cuisines such as Baba Nyonya, or Peranakan, which incorporates regional ingredients and Chinese and Malay ...

With the opening of Soori Penang, architect-hotelier Soo K. Chan revisits the city that shaped him, sharing how memory, ...

We began our huge Malaysian street food tour of Penang with a traditional Indian-Malaysian breakfast of roti canai, this time full of cheese and eggs, an epic way to start the day. There are some ...

Next is the Replica Gallery, featuring scale models charting the evolution of Penang’s ferries since the service began in ...

Nowhere else in Asia is it possible to flit between cuisines so effortlessly. Geography and history have left the Malaysian state of Penang with a unique culinary footprint, one that spans Malay, ...

Drawing attention to a black-and-white picture on a postcard featuring the Cenotaph in Penang, Dr Chua explains that the war ...