Jacques Pépin uses two pounds of fresh tomatoes plus a generous dollop of tomato paste for a versatile soup that can be ...

Like any good potluck, your soup-luck needs variety. You need the classics everyone is expecting, like potato soup and tomato ...

Campbell's soup has been a soothing, warm presence for more than a century. But why does the can have a medallion on it? An ...

Locals love these Pennsylvania chains for spaghetti and meatballs that taste just like homemade, with classic flavors and ...

Many home cooks love recreating restaurant favorites and comfort food classics, and there is something fun about seeing how ...

Crump, Head of Food and Registered Nutritionist at Pret A Manger, said: “We’ve long been famous for our freshly made food and ...

Discover Italian spots across Pennsylvania where authentic flavors and loyal followings make them true community mainstays.

When the cold settles in, having dependable soup and stew ideas waiting makes life easier. These are the kinds you return to all winter, built for slow comfort and steady, hands-off simmering.

Soup offerings include navy bean, plant-based gumbo, plant-based wonton and much more. The restaurant also makes vegan and ...

Delicious sides for soup that taste great and don't take hours to prepare! These easy side dishes include bread rolls, s ...

Cold January nights call for main dishes that feel steady and comforting. This collection leans on warmth, ease, and familiar ...

The French onion soup at The Kettle has achieved near-mythical status among South Bay residents, the kind of dish people ...