Anyone who loves turkey will tell you that having a crispy skin is ideal. It adds texture and flavor that make turkey all the better! The brown, crackly skin offers a delicious contrast to the juicy ...

When it comes to roasting a turkey, preparation is key. Turkey meat tends to be dryer and more bland than other meat types, ...

Want to win Thanksgiving dinner? Make this spatchcocked roast turkey, which is perfectly juicy, incredibly crispy, and deliciously flavorful. Recipe developer Ann Taylor Pittman rubs the meat beneath ...

If you smoked a turkey this Thanksgiving, you probably ended up with what’s been on my plate in the past: a juicy, flavorful bird with skin as supple as rubber bands. So in an attempt to avoid that ...