Franchise-style breakfast sandwiches are always a hit! Here's a recipe that puts a unique spin on the classic sandwich ...
Start with mayonnaise and stir in sriracha -- or any chile-garlic sauce -- to make this spicy, pretty, salmon-colored sauce. The only other ingredients are bottled white horseradish and lemon juice, ...
Heat oven to 425 degrees. Using a serrated bread knife, cut the loaf into 1-inch-wide slices, but do not cut all the way through the bread. The slices will still be attached. Turn the loaf, and slice ...
M y inside out egg roll recipe is a flavorful and easy way to use a bag of coleslaw mix that is not coleslaw! This ...
Golden, crispy, spicy chicken thighs can be used in many ways — diced and stirred into a rice dish, cut into big chunks and set on a composed salad, or pulled into thin shreds as the centerpiece of ...
“I love this dish because it comes together quickly and has some exotic-sounding ingredients that are actually quite easy to find. It’s great for a passed hors d’oeuvre, and it can even be a main ...
Two types of chilli spice these up – a little fresh, super-hot bird’s-eye in the burger and some punchy sriracha chilli sauce in the mayonnaise. SERVES 4 1 heaped tbsp coarsely chopped ginger 2 garlic ...
Speaking in omnivorous terms, you can’t have too many chocolate chip cookie recipes or burger recipes. I’d recommend adding this one to your repertoire of the latter because it’s easy and yields ...