Don't confuse macaroons with macarons! Local baker and bakery owner Mindy Crosato joined us along with private chef and cooking instructor Aurelien Crosato to show us how to make the French delicacy ...

NEW YORK (CBSNewYork) - Bastille Day is Saturday. French Chef Francois Payard of Payard stopped by the CBS 2 studios to show us how to make macarons. Recipe from "Chocolate Epiphany, Exceptional ...

When it comes to French desserts, you can’t get more classic than a macaron. Featuring crisp, shiny shells sandwiching a ...

Making French patisserie, window-worthy macarons may seem like an intimidating task. For many, these sweet tiny treats are a baking bucket list item that are only tackled by the bravest of bakers.

Pastry chef Stephane Treand’s hands moved effortlessly as he piped small mounds of macaron batter onto large baking sheets. One hand guided the bag, while the other applied gentle pressure, the piping ...

Call me a heretic, but I’ve been thinking it’s about time the Easter Bunny spruced up his product line. Eggs are fine and Peeps are cute, but as Thumper’s 21st century image consultant, I’d advise he ...

French macarons are trickier to make than American-style coconut macaroons, but don’t let that stop you. Once you understand a few key steps, macaron making becomes just as fun as stirring together ...

The decade-long cupcake craze may be coming to an end, but the French macaron (pronounced mah-kah-ROHN) continues to captivate Americans with stunning colors, smooth shells and perfectly sweetened ...

In patisseries across France, delicate sandwich cookies in every color of the rainbow take their place beside elegant eclairs, tarts and other works of pastry art. French macarons -- not to be ...