Sriracha is an incredibly popular chili sauce, originally from a province in Thailand. It’s one of the milder chili sauces, which might be why it has gained such popularity—it’s not going to flame ...

GREENVILLE, S.C. (FOX Carolina) - The prices of Sriracha are spiking due to supply problems. Huy Fong Foods, the manufacturer of the sauce, said the company has had a shortage of the key ingredient, ...

Hot sauce lovers were bracing for the worst this winter as Huy Fong Foods Incorporated, the makers of Sriracha, announced they were ceasing operations, at least temporarily. Homemade sriracha hot ...

This recipe originally appeared on Food52. Unlike cayenne—a fairly straightforward, wall-of-heat experience—this mysterious red powder is tangy and salty and smoky, too, as well-rounded as ...

Sriracha lovers, there’s no need to panic. We can say with confidence that Sriracha sauce isn’t going anywhere. And even in a worse-case scenario -- stockpiling, rising prices, the rationing of ...

1. In an 8- to 10-inch skillet over medium heat, heat the vegetable oil. Add the garlic and onion and cook, stirring often, for 2 minutes. Add the bell pepper and cook for 1 minute more. Stir in 2 ...

Franchise-style breakfast sandwiches are always a hit! Here's a recipe that puts a unique spin on the classic sandwich ...