This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Stanley Tucci’s series Searching for Italy ...
This pasta dish, a riff on an offering served at Trattoria Bertozzi in Bologna, Italy, is a golden, fresh combination of guanciale (cured pork cheek), fragrant saffron, summery zucchini and short, ...
Cookbook author and culinary podcast host Dan Pashman is here to serve. Cookbook author and culinary podcast host Dan Pashman set out to solve the "Good Morning America" $20 Dinner Challenge by ...
From Italy’s Amalfi Coast, pasta alla nerano features long, thin pasta tossed with a velvety sauce made with pureed zucchini. It’s an elegant yet easy dish that’s luxurious but not heavy. In this ...
Being a perfectionist finally paid off. The photo now does justice to the dish — and trust me, this summer zucchini pasta with tomato pesto is so good. One of my all time favorites, no exaggeration. # ...
Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the food world. She has more than 20 years of experience cooking professionally ...
In this recipe from our cookbook “ Milk Street 365: The All-Purpose Cookbook for Every Day of the Year,” we use a minimal amount of water to cook the pasta, then blend some of the starchy liquid with ...
From Italy’s Amalfi Coast, pasta alla nerano features long, thin pasta tossed with a velvety sauce made with pureed zucchini. It’s an elegant yet easy dish that’s luxurious but not heavy. In this ...