Food is something every single person on the planet deals with multiple times a day. We eat, we taste, we crave, we feel full ...

I have spent my whole career in pharma and biotech, where everything revolves around one principle: The science has to work. In drug development, it is not enough for a pill to look right or cost less ...

Melinda Hill, a senior at the University of Delaware, grew up in a family of scientists. She was interested in science but also had a passion for cooking, and she didn’t want to give up either when ...