Minimize fuss and maximize flavor with veggie-forward recipes to make anytime. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe ...

You've heard of dry January, but have you heard of Veganuary? Or going fully vegan for the month of January? It could be a good option for those curious about adopting a vegan diet — or those who are ...

These easy canned black bean recipes turn a pantry staple into satisfying salads, veggie burgers, guacamole, and more.

Whether you're a committed vegetarian or vegan, a "reducetarian," or just someone who'd like to focus on a more plant-based diet, the recipes in this roundup of meatless meals will have you putting ...

Eggplant is a purple-skinned fruit with a white, spongy flesh. It’s typically used as a vegetable in cooking and a common ingredient in vegan recipes, especially those that mimic the flavors or ...

We’ve rounded up some winning vegan and vegetarian dinner recipes. Add them to your dinner repertoire and get ready for rave reviews. We know that not everyone who’s reading this is a vegetarian.

I've been vegan for seven years, which has given me the chance to experiment with my cooking and perfect a variety of quick and easy recipes. It's also shown me — and those that I cook for — that ...