The field of special dietary needs, particularly focusing on plant and fungal metabolites and extracts, is at the intersection of pharmacology and nutrition. Plants contain secondary metabolites with ...
Plants are constantly exposed to a wide array of biotic and abiotic stresses in their natural environments, posing ...
With the growing demand for healthy diets and functional foods, plant extracts and plant protein peptides are increasingly being used in food processing, health supplement manufacturing, and ...
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