Six years ago, Santa Clara resident Doreet Jehassi had an epiphany. “I didn’t want to die in corporate,” she said. Now, she owns and operates The Ma’lawah Bar, an Yemenite-Israeli cafe along El Camino ...
A 1,600-square-foot kitchen at the Oshman Family JCC in Palo Alto is now home to four businesses that will bring a range of kosher food and coffee to the local community. The eateries are Holy Sushi, ...
This is a bit of a hybrid recipe, based on a Yemini malawach (flatbread) dough, that Ben Devlin of Pipit restaurant has made a few times for a staff meal. Filling it with seasoned chicken makes for a ...
The street of South Broadway runs through the center of Nyack and is home to some of the most creative shops and food venues. This area is proof of Nyack’s charm and progressiveness: walking along, ...
Smoked za’atar lamb in a flaky pastry taco marks the beginning of a beautiful Middle Eastern friendship - and eating with your hands is best. The smoked za'atar lamb “malawach tacos” with labneh and a ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results