Mother's Day is the perfect occasion to bake something extra-special, with ingredients you might not use every day and simple steps that are easy but produce stellar results. A coconut layer cake with ...

With light, vanilla-scented layers, a custardy pecan and coconut filling, and a pretty crown of meringue frosting, our ...

Add Yahoo as a preferred source to see more of our stories on Google. Brightly decorated cookies with colorful meringue icing in piping bags - Torriphoto/Getty Images If you've ever decorated cookies ...

The style of décor is commonly called a “half-nude” or “scraped”, referring to the way the frosting is applied to the sides and then scraped away, revealing the cake layers and leaving only a sheer ...

Set up a double boiler. Or fit a large, round-bottomed bowl over a pan containing 1 inch of water. Remove bowl. Bring water to a simmer. Meanwhile, combine in the bowl the sugar, cream of tartar, salt ...

Royal icing is a baking staple, but the recipe contains raw egg whites, so you may be wondering: Is royal icing safe to eat?

Making cakes look professional and sleek takes a bit of skill and practice, but one baker shared her top tips for making the best buttercream frosting around. Jane Dunn, the brains behind Jane’s ...