You may have noticed some posts from our friends at the Strategist on Grub Street. They’ll be dropping in every now and again, sharing their expertise on the basics you don’t have time to research and ...

Add Yahoo as a preferred source to see more of our stories on Google. Marzipan: It’s one of those fancy-sounding ingredients that most of us have heard of before…but can’t explain. So, what is ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." You may have seen it at Christmastime or even recognized the name from the Nutcracker ballet (there's a ...

This story comes from the Institute of Culinary Education, which has campuses in New York City and Los Angeles, as well as online programs. One of my favorite moments from my ICE culinary education ...

This summer hasn't been too brutal, so there's no reason not to turn on the AC and make candies. These little truffles are addictive and delicious. To personalize them, you can use whichever spices ...

People either love or hate marzipan. Made with only a couple of ingredients (sugar, honey, ground almonds and sometimes almond extract), it does have quite a concentrated flavor. It’s more widely used ...

Instructions: Combine almond paste and sugar in the bowl of a food processor fitted with a metal blade and process until fine, about 1 minute. Add corn syrup and process until mixture just comes ...