Bring home the global recipes of humanitarian and star chef José Andrés, from tapas to tacos, and from desserts to cocktails.

Traveling inspires José Andrés, helping him think of new presentations for a variety of ingredients and flavors. In fact, Miami’s the Bazaar was influenced by Andrés’s extensive travels throughout ...

Having started the World Central Kitchen in 2010 following the Haiti earthquake, celebrity chef José Andrés' sense of empathy has informed his efforts to provide comfort to those in times of crisis ...

The best thing about an omelette is that it is highly customisable. You can increase its nutrient diversity by adding ...

For celebrity chef, author, and humanitarian José Andrés, food often tells a story — just like his wife's gazpacho, his favorite soup, which caused him to fall in love. On his Substack, Andrés relates ...

In a 2010 segment of 60 Minutes, chef José Andrés told Anderson Cooper “meat is slightly boring” while “vegetables and fruits are sexy.” The pioneer of molecular gastronomy didn’t share his thoughts ...