Nancy Harmon Jenkins spreads strawberry preserves in a crostata shell, weaves strips of dough over the filling for a lattice ...

Italian food can be one of the easiest cuisines to work from, so long as you have the right recipes. Maybe you're getting ...

What's for dinner? It's the question we ask every night. I for one will always be in the mood for Italian food (give me cacio e pepe or a Neapolitan pizza any day of the week!). And because I grew up ...

Quick pastad, celebration-worthy mains, and other savory Italian dishes make any meal feel special. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in ...