Europe's aversion to eating insects may have deep ecological and evolutionary roots

In recent years, human population growth, coupled with the climate crisis, environmental pressures, and current production ...
Earth.com

Humans may have avoided eating insects for thousands of years

Western dislike of eating insects may be linked to ancient geography, genetics, and long-term diet patterns, not just culture ...
AOL

Why we should all be eating insects

Bugs! It's what's for dinner. At least that's the pitch that the University of Minnesota Entomology Department will be making at an event this Saturday, the Great Minnsect Show, that will give the ...
KCUR 89.3 FM

Eating cicadas became a thing after the massive emergence. Will trying other insects follow?

Cicada nymphs in butter and garlic, prepared by entomologist Tad Lankoski, during a demonstration at the Missouri Botanical Garden’s Sophia M. Sachs Butterfly House in Chesterfield, Missouri. Many ...
abc13

Eat a cicada? Some high school students are using Brood X to share benefits of eating insects

PRINCETON, New Jersey -- Would you eat a cicada? Some high school students in Princeton, New Jersey are using the Brood X cicada emergence to spread the word about the benefits of eating insects. The ...
The Tufts Daily

Eating insects: The next revolution in the American diet

Tufts welcomed chef Joseph Yoon, the executive director of Brooklyn Bugs Wednesday, April 17, to host an educational workshop on the health and environmental benefits of incorporating insects into the ...
Medscape

Eating Insects, Even by Accident, Carries Notable Allergy Risks

In the midst of a food allergy epidemic, it is important to be aware of all of the possible allergens that people eat, knowingly or unknowingly. Even in the Western world, we each unwittingly eat ...