This Baked Denver Omelet is a simple, hearty breakfast that’s packed with flavor and relatively easy to make. It’s filled with fluffy eggs, savory diced ham, colorful bell peppers, onions, […] ...

Even something as simple as sandwiches can be a welcome sight in the fridge when you're short of time or energy, or feeding a ...

Take your homemade scalloped potatoes to a whole new level by adding ham. It adds savoriness to the potatoes and makes this heartier dish even better. These scalloped potatoes and ham can be eaten as ...

Mix everything but the salt, pepper and cayenne in a large bowl. Taste and add cayenne, salt and black pepper to taste. Chill and serve on toasted Brioche buns with butter lettuce. You can also use ...

A true ham, weighing 15 to 20 pounds, comes from a hog’s hindquarters. It’s a formidable piece of meat, requiring several weeks of curing and 24 hours or more of smoking. A shoulder ham (sometimes ...

This hearty, comforting soup may not have originated in the Midwest, but it is at the heart of my experience in that part of the country. My husband is from Michigan, and we typically spend part of ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. Pre-cooked spiral cut hams—also known as “city ...

Gregory Peck scrambled eggs, his Sunday Happy Pappy Eggs from the Sinatra cookbook: creamy eggs, ham and chives in about 15 ...