If you’re looking for a recipe that serves up crab cakes that are tender in the middle and crispy on […] ...

Add Yahoo as a preferred source to see more of our stories on Google. Egg & Mayonnaise: Crabmeat needs a binder to hold together, and nothing does it better than good ol' egg and mayonnaise. Dijon ...

Our favorite crab recipes include perfect Baltimore-style crab cakes, fried soft-shell crab, brioche crab melts, crab gumbo, ...

The sizzle of crab cakes in a skillet screams summer. But as any crab cakes enthusiast knows, not all patties are created equal. You’ve got your frozen duds, you’ve got your bland, overpriced crab ...

These easy, yet impressive Blackstone crab cakes come together quickly and feature plenty of crab with just enough binder and ...

Seattle chef Tom Douglas likes to recount how he moved to that hotbed of Dungeness crab in 1977 and could not find a crab cake to save his mid-Atlantic soul. He put one on his first menu, adapting a ...

Classic crab cakes are transformed using calorie-saving ingredients, and the results are restaurant-worthy. Lisa Lillien is the author of the popular Hungry Girl website and email newsletter, ...

Crab cake sliders with a Cajun twist are just the ticket for a delicious seafood meal. Cajun seasoning pairs perfectly with crab cakes and takes the flavor up more than a notch. Crab cakes are ...

When working with something as delicate and potentially expensive as crab, there's nothing worse than when it falls apart and quickly becomes an impromptu seafood stir fry. Luckily, Chef Barry D'Arcy, ...