Growing up we also took our BLT sandwiches to the next level. Elevating them with tuna, smoked provolone and cheddar cheese.

This delicious, healthy dinner is easy to make, and there’s minimal cleanup. It’s one of many reasons to love grilling! A really big added benefit is that you’ll end up with enough sauce to stick some ...

Enjoy the smoky aroma of fire-cooked shrimp, fish, oysters, and other fruits of the sea before grilling season ends.

Perfectly grilled tuna, sliced into thin segments with seared edges and a pink middle, is a culinary work of art. Cooking high-quality tuna doesn't take very long; it only needs a little oil, salt, ...

No, it won't flake or fall apart. My personal favorite "recipe" is to soak it in soy, scallions, and sesame seeds for 5mins before grilling (really you don't need anything though). Make sure to only ...

Make Zesty Grilled Tuna with Fresh Tomato Salsa: MIX first 4 ingredients until well blended. Stir in 1 Tbsp. basil. Mix 2 Tbsp. dressing mixture with remaining basil, tomatoes, onions and cheese; set ...

The grill isn't just for steak and burgers — it can also instill a smoky sear for fish filets. Tuna steaks are a great option for grilling, with similar firmness and density to a cut of red steak.

YORK, Pa. — Olivia's shares some fun grilling ideas to make the Fourth of July extra tasty. Fire Grilled Tuna Skewers and Lamb Chops topped with Pineapple BBQ sauce enhanced with fresh mint are the ...

Grilling gives fish great flavor without the need for lots of added cooking fat. But this healthy method for cooking seafood can be stressful if you don’t get the technique right. The problem is that ...