The FSSAI has taken action for violations of food safety regulations. Marshe Retail's license has been suspended for 30 days, ...

Ghee has been an important part of Indian cooking for generations. From being added to dal and rotis to being used in ...

In Ayurvedic medicine, ghee is considered to be warming and grounding, making it beneficial in cold weather. Here are ways to add it to your food. "Winter is almost here and the preparations for the ...

This story is part of the Healthyish Pantry, a collection of articles breaking down the ingredients we love most. Click here to read the whole guide—then stock up. Ghee is clarified butter, a.k.a.

Ghee can rightly be called as Indian superfood. Not only is it delicious to taste, it offers a variety of health benefits too. We bet you have avoided ghee or completely given up on having it, at ...

Making pure ghee at home from malai is a simple way to turn leftover milk cream into a fragrant, golden cooking fat. Instead ...

There is nothing pleasant about cold and clogged nose. You have difficulty in breathing; your taste sense is hampered, and let's not forget the headache and exhaustion that follows. Ayurveda has an ...

Gujarat's Food and Drug Control Administration seizes Rs 35 lakh adulterated ghee and oils during raids in Surat and Deesa.