Joeneen Hull had never tried fufu, but for weeks the 31-year-old nail artist watched mukbangs of people dipping warm chunks of starchy dough into rich, spicy soups. “One day, I was just like, ‘You ...
Join two British men as they dive into a genuine Ghanaian food experience with the guidance of a local host. Watch their ...
The Girl Scouts have really had to pivot this year as they stopped going door to door and had to find new ways to sell their cookies. Fife eighth-grader and Girl Scout Sigourney Wilson decided to come ...
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Taste-test: What makes egusi soup with fufu so special
Foodie Bethany Gaskin taste-tests and explains what makes Egusi soup and Fufu special. I asked 3 restaurant pros to name the ...
Fufu, the shared starch of West African cuisines, is a soft pillow of slightly stretchy dough from which eaters pull chunks to use as a utensil and blank canvas for spicy soups. It represents the long ...
On TikTok, as KeithEats, Cameroonian-American pharmacy student Keith Atowo vlogs his many meals to over 270,000 followers. His feed is a mix of West African favorites and an array of other cuisines ...
Generally known for its cold climate, Canada projected warmth beyond sizzling temperatures in the course of a summer visit. Between its largest cities, Montreal and Toronto, exists a mix of culture ...
A popular food war among Africans is the jollof rice wars. Many of them boast that they make the best version of jollof rice which originated from Senegal, but a new food war is on the horizon, the ...
Hard to believe but the photo below goes a long way to prove it. Well i did think that bringing food into the cinema was prohibited? What popcorn? A Nigerian man has ditched the usual cinema popcorn ...
The word fufu itself comes from the Twi language. Originally, fufu was made from yams, plantains, or cocoyams. But the introduction of cassava to West Africa in the 16th century by Portuguese traders ...
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