This homemade blueberry pie filling is the perfect way to use up those blueberries in the fridge. You can never go wrong with a classic blueberry pie and everyone will love this delicious recipe! Who ...

When it comes to baking, blueberries are the superior berry. They’re not as watery as strawberries or noticeably seedy as raspberries and blackberries. Plus, they pretty reliably cook down to the same ...

Fruit pies might be synonymous with summertime, due to the seasonality of produce, but there’s no sense in denying yourself whenever the craving hits. While blueberries typically hit their peak in the ...

One year after planting, my garden is beginning to bear fruit. On two bushes, blueberries are darkening by the day, bending thin branches as they cluster and swell under the sun. It’ll be at least a ...

Showcase summer's blueberry bounty in this traditional pie with a flaky all-butter pastry crust. This classic blueberry pie is just what you need to finish off a meal in the middle of summer, when the ...

Lisa Lillien is the author of the popular Hungry Girl website and email newsletter, featuring smart, funny advice on guilt-free eating. She is also the author of nine books, six of which debuted at ...

Note: This dough recipe makes enough for 1 double-crust 9-inch pie. For the larger slab pie, you'll need to make the recipe twice, one for each crust. The pastry is best when allowed to chill ...