Slice the French Bread into 1/2 inch disks and let dry out overnight in a 13 X 9 baking pan (or as long as you have - the crispier the bread, the more body the bread pudding will have)! Preheat the ...

Bread pudding can serve as a blank canvas for culinary creativity. One way to up your pudding game is buy grabbing this rich ...

Have a few pieces of leftover bread? There are plenty of ways to use up those extra slices without making sandwiches. Here ...

From Yard House to Commander’s Palace, pastry chefs share the best restaurants for moist, indulgent bread pudding worth ordering.

BATON ROUGE, La. (WAFB) - This recipe was given to me by the master chef of bread pudding, Sharon Jesowshek. I first tasted it in French Settlement, Louisiana, and could not rest until I had secured ...