You don't typically find chef José Andrés at home. Often, he's wherever there's trouble, feeding survivors of wars or natural disaster. He's founder of World Central Kitchen, the 15-year-old ...

Just because you can't use salt, doesn't mean you can't have flavor. Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop ...

Feeding the hungry in the wake of war and disaster, this week on Firing Line. They go in when disaster strikes. Natural disasters, like the hurricane that devastated North Carolina, or man-made ones, ...

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. Change the Recipe’s author Richard Wolffe goes way back with Andrés, having penned his first book ...

José Andrés is full of great advice. On “Yes, Chef!” Andrés teams up with Martha Stewart to put 12 professional chefs with big egos to task, to tame their most problematic behaviors though cooking ...

Forbes contributors publish independent expert analyses and insights. Aly Walansky is a NY-based journalist who covers cocktails and dining. Beloved for everything from inventive cuisine to ...

Add Yahoo as a preferred source to see more of our stories on Google. The first episode of Yes, Chef! premiered on April 28 and lived up to the new series’ lofty expectations. From the cutthroat ...

Andrés resigned after serving two years as co-chair for the volunteer position. Humanitarian and chef José Andrés spoke out Tuesday after President Donald Trump claimed he had "fired" Andrés from the ...

"Building longer tables in the heart of our nation's capital," Andrés said. Celebrity chef José Andrés on Monday announced plans to open a restaurant in the Old Post Office, the Washington landmark ...

World-famous chef José Andrés is celebrated far and wide for his culinary innovations, but the woman with the honor of tasting Andrés' delicious recipes in the comfort of their own home is his wife, ...