Dating back to the 12th or 13th century in western France, crepes have since gained immense international popularity. Normally served at breakfast or as a dessert, crepes can be made with sweet or ...

Description: #food #recipe #brunch #breakfast #dessert sweet crepe filling idea easy sweet crepe fillings breakfast crepe ...

Crepe in the Grip. Maybe not the name I’d have come up with, but this place is a real pop-culture phenomenon. On one hand, it’s an Asian-style youth hangout: bright colors, two TVs (one usually tuned ...

Preheat oven to 350 degrees and set out 2 (7 x 12-inch) baking dishes. Sauté the mushrooms and sliced green onion in butter until tender; stir in garlic. Add the seafood, cream, cream cheese, and ...

NORTH OGDEN — It all started last year after date night at the movies with his wife, Trevor White says. They wanted a snack, something sweet to eat, to top off the night, but to their dismay there was ...

From the Bonne Femme Cookbook: Simple, Splendid Food That French Women Cook Every Day, by Wini Moranville (Harvard Common Press; Boston; $24.95). Crepes, like fondue, go in and out of fashion in our ...

Smear honey ricotta filling inside these homemade crepes and drizzle blueberry sauce over them for breakfast or dessert! (Recipe Credit: Adrianna Adarme of the Fresh Tastes blog). To a medium bowl, ...

Crepes are tasty little envelopes that can deliver fillings as disparate as sweet liqueurs and hearty eggs. They are versatile, quick and fairly inexpensive -- and, if prepared correctly with quality ...

Whenever I think of special occasions from my childhood, one of the dishes that always comes to mind is the palatschinken, literally “pancakes with filling” in the Austrian dialect, that my mother or ...

Few desserts are simpler and more versatile than crepes; they take beautifully to a variety of fillings. And especially at this time of year, with fresh fruits flooding the market, the possibilities ...

Someone in the kitchen flipping pancakes with a spatula - Iuliia Isaieva/Getty Images I was watching Food Network one day and noticed the chef was making the thinnest pancakes I had ever seen, and I ...