We all have a soft corner for stuffed parathas. Don't we? They are spicy, flavourful and a clear winner on a dining table. Hot and crispy parathas with a spicy stuffing of your choice and oodles of ...
1. In a bowl, add whole wheat flour, salt to taste, ghee and mix once. 2.Now, add water and knead it properly, apply ghee cover and keep aside for further use. For Filling 3. In a small bowl, add ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results