Note: You will need 8 small souffle dishes (ramekins), preferably 5½ to 6 ounces each, or you can use a 6-cup souffle dish; the larger dish will take 32 to 38 minutes to cook until the souffle is set ...

Bittersweet chocolate sorbet is a dessert every cook should have in their recipe arsenal. It is easy to prepare and irresistibly creamy. But most of all, it is extremely versatile because it pairs ...

Drag queen Shangela visits the Bon Appétit Test Kitchen to make churros with bittersweet chocolate sauce with Carla. Can she follow along using verbal instructions ...

It’s time for comfort desserts. Forget calories; think pleasure. Homey desserts are what count here, not complex presentations or preparations. Here are my all-time comfort dessert winners. This Warm ...