Somewhere between a supermarket aisle and your kitchen counter lies the secret to salsa greatness. It does not begin with a sun-warmed tomato plucked from a backyard vine or a farmers' market brag. It ...

Freshly cut-up tomatoes, onions and peppers make delicious salsas to serve over meat and seafood or to eat with tortilla chips. Many people have developed their own “special” salsa recipe using a ...

Salsa is one of the most popular condiments in America. People put it on everything, including the ever popular tortilla chip-and-dip combo. But if you rarely explore past the salsa aisle in your ...