Prepare Crème Anglaise, reserve. Squeeze lemon wedges into a bowl with enough water to submerge 4 apples. Peel apples, leaving whole and place into bowl of water with lemon. (This will prohibit ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Peal and core all the apples, and in the ...

One of the best things about fall is the delicious aroma of baked apples and pears! Sarah Marshall, author of "Preservation Pantry", shared a fun, easy recipe that will have your home smelling divine, ...

Mindy Segal, one of Chicago's top pastry chefs, prepares first and main courses at her lovely restaurant, HotChocolate, as well as delightful desserts like these apple potpies. The secret is the gooey ...

It’s apple season again, one of the few times of the year I’m sorry I live in the city, without a car. If only I lived near an orchard, I’d pick my own apples and be happy. I console myself with the ...

Make Jessica B. Harris’s Apple-Pineapple Pie, a golden, tender double-crust dessert filled with tart apples and sweet ...

I’ve heard you should never wait until the day of a big, fancy dinner to try out a recipe you’ve never made before. And yet, that’s never stopped me from baking a brand new (at least to me) dessert ...

CINCINNATI, Ohio – Lola Bistro pastry chef Summer Genetti is heading to Cincinnatti this weekend to represent Cleveland at the Cincinnati Food + Wine Classic. Fox 8’s Stefani Schaefer learned more ...