Amla, known as "nellikai" in Kannada, is a food and medicine. It is the most used ingredient in Ayurvedic products and treatments. It can be consumed raw to attain maximum health benefits. Amla is one ...

Achaar Recipes: Serve this tangy and spicy amla mirch ka achaar with your meals and enjoy its burst of flavour every day. Read Time: 4 min For most Indians, one thing that stays constant on their ...

Amla (Indian gooseberry) is in season and you should consider adding it to your diet. This fruit is a versatile ingredient that can be relished in many ways. Image Credit: iStock Whether you want to ...

Amla Candy Recipe : Many times, people do not like to eat Amla directly because it has a sour taste. In such a situation, you can eat Amla in a fun and tasty form by making candy. Amla Candy Recipe ...

Amla, a powerhouse of vitamin C and antioxidants, offers a delicious way to boost immunity during winter. Five easy recipes, including chutney, candy, honey shots, murabba, and soup, showcase amla's ...

Homemade beetroot and amla juice bring together two powerful ingredients that have been part of Indian food traditions for centuries. Beetroot offers natural sweetness and steady energy, while amla, ...

This simple recipe involves drying amla pieces with lemon juice, ginger paste, and spices, creating a tasty candy that aids digestion and relieves acidity. Slice fresh amla and sun-dry it, then mix ...

Amla and Jaggery Health Benefits: Amla, commonly called Indian gooseberry, is a small green fruit celebrated for its impressive nutritional benefits. This green winter superfood is a powerhouse of ...