Whether you're a knife sharpening beginner or expert, there are a few tips steps that are unique to sharpening pocket knives.

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." There are plenty of pocket knife enthusiasts in the world, but not nearly as many knife sharpening ...

A pocket knife always comes in handy, but there is one multitool on Amazon that thousands of reviewers swear by called the ...

Typically used for daily maintenance, a steel honing rod is made of hardened steel, which can also sometimes be ...

As someone who cooks at home regularly, I stand by the idea that the most dangerous tool in a kitchen is a dull knife. Regardless of your experience level, a dull knife makes it easy to accidentally ...

Don’t be intimidated. A new generation of knife sharpeners for home chefs makes it easy to keep your knives in shape without paying a pro. Like deep-cleaning your refrigerator or scheduling a dentist ...

Hold the blade at a 15-20° angle. Draw the knife across the steel, alternating sides about 5-10 times. Wipe and store safely.

If you’re like me, you’ve likely acquired quite a collection of knives over the years. You name it: hunting knives, fillet knives, fixed blades, and EDC pocket knives. I have a little bit of ...

Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer, and recipe developer with five years experience who loves cooking and sharing her love of food through photographs.

Some kitchen items make cooking and dining a more enjoyable experience, and a proper, ultra-sharp set of knives is one of them. After all, dull knives are dangerous knives and can make slicing a juicy ...